Sprinkled on other foods – Seaweed flakes can be sprinkled on salads, rice, soups, or any other dishes. Most seaweed is not bitter. Some types are a bit sweet and may even have umami flavors, which means that it may be easier to get some picky eaters to eat seaweed than vegetables.
Mix it with steamed rice either to have it just as a bowl of rice or make rice balls for more fun!
Sprinkle it on top of Bibimbap as well for a little additional saltiness!